BREAKFAST
served 7 AM - 11 AM
BREAKFAST FAVORITES
PANCAKES18
blueberry butter, pure maine maple syrup, lemon crumble CGF
BROWNE TRADING SMOKED SALMON24
open face bagel, lemon everything spice whipped chevre, tomato, pickled red onion, capers, hard boiled eggs CGF
AVOCADO TOAST17
grain bread, house ricotta, heirloom tomatoes, pickled red onions, toasted seeds, greens CGF
BRIOCHE FRENCH TOAST20
whipped three charm farms chevre, berry compote
ALL AMERICAN22
two eggs, fruit wood smoked bacon or pork sausage links, crushed potatoes, house-made blueberry coffee cake CGF
EGG WHITE SCRAMBLE23
baby spinach, oven roasted tomatoes, avocado, fresh fruit GF/V
QUINOA GRAIN BOWL 21
poached eggs, spinach, fennel, roasted tomatoes, feta, GF
OMELET24
seasoned crushed potatoes, blueberry coffee cake CGF
choose: bacon, sausage, ham, spinach, peppers, onion, tomato, mushrooms, cheddar, swiss
CRAB CHORIZO BURRITO29
scrambled eggs, potatoes, local cheddar, roasted tomato salsa, ancho-lime crema, spinach tortilla
SIDES
Fresh Fruit 9
Breakfast Potatoes 7
Bacon or Sausage 8
Eggs Your Way 5
Avocado Half 7
Chicken Apple Sausage 8
BEVERAGES
COLD-PRESSED GREEN LEMONADE 10
celery, lemon, apple, honeydew, ginger, cucumber, garden mint
SUMMER BERRY SMOOTHIE
blackberry, blueberry, raspberry, strawberry, coconut water
FRESH SQUEEZED ORANGE
OR GRAPEFRUIT JUICE 8
JUICE 6
v-8, apple, pineapple, or cranberry juice
BARD COFFEE 6
KENNEBUNK TEA CO. 6
ALL DAY MENU
served 11 AM - 9 PM
STARTERS + SHARES
CHEF'S BOARD29
cured meats, farmstand cheese, house jam, spiced nuts, coastal honey, crostini, crackers CGF
HUMMUS BOARD 21
carrot hummus, maple, burnt orange, pistachio, tarragon, za’atar spiced-olive focaccia V/DF/CGF
LOBSTER + CORN CHOWDER 21
local potatoes, bacon, cream GF
CAESAR SALAD 17
springworks romaine, reggiano, garlic-anchovy dressing, focaccia crumb CGF
STRAWBERRY BURRATA SALAD 21
pistachio, prosciutto, arugula, spinach, coastal honey-balsamic vinaigrette GF
HANDHELD FAVORITES
WAGYU BURGER26
brioche, cave aged cheddar, aioli, bacon-habanero jam, truffle fries CGF
LOBSTER ROLL38
maine or connecticut style, toasted brioche, parmesan-herb fries CGF
PORK BELLY BUNS23
black garlic kanzuri, pickled radish +cucumber, blistered shishitos
SWEETS
CHOCOLATE MARQUIS CAKE 14
chocolate mousse, flourless chocolate cake, whipped cream, macerated berries GF/V
MAINE BLUEBERRY PATISSERIE14
flourless vanilla cake, blueberry + mascarpone mousse GF/V
PASSION FRUIT TRIFLE14
coconut biscuit, raspberry + passion fruit coulis, passion fruit glaze V
DINNER
served 5 PM - 9 PM
STARTERS + SHARES
HOUSE MADE BREAD 9
hearth baked focaccia, roasted garlic, whipped ricotta, seaweed butter, slack tide sea salt
TILLER LOBSTER FRIED RICE 36
green curry, sweet peppers, melted leeks, arugula, lemon aioli GF
LOBSTER + CORN CHOWDER 21
local potatoes, bacon, cream GF
CAESAR SALAD 17
springworks romaine, reggiano, garlic-anchovy dressing, focaccia crumb CGF
HORIATIKI SALAD 20
cucumber, pineland farms feta, cherry tomato, sweet peppers, aged balsamic GF/V/CDF
MAINES
LOCAL SALMON 39
creamed corn, roasted peach salad, charred scallion oil, fried capers GF/CDF
CHATHAM COD 41
fingerling potatoes, saffron broth, mussels, clams
HERITAGE CHICKEN 43
spring carrots, carrot juice, apricot, crushed pistachio
ROASTED HALF CAULIFLOWER 28
golden raisin saor, marcona almond pesto, chervil
FILET MIGNON 58
truffle + cheddar potato pave, broccolini, truffled veal jus GF
SWEETS
CHOCOLATE MARQUIS CAKE 14
chocolate mousse, flourless chocolate cake, whipped cream, macerated berries GF/V
MAINE BLUEBERRY PATISSERIE14
flourless vanilla cake, blueberry + mascarpone mousse GF/V
PASSION FRUIT TRIFLE14
coconut biscuit, raspberry + passion fruit coulis, passion fruit glaze V
DRINKS MENU
CANNED + BOTTLE OFFERINGS
Bissell Brothers | Substance, IPA, Maine, 16oz | 14
Allagash Brewing | Allagash White, Belgium Style Wheat Ale, Maine, 12oz | 10
Rising Tide | 'Spinnaker' Hefeweizen, Maine 16oz | 12
Anhauser-Bush | Bud Light American Lager, 12oz | 6
Baxter Brewing | Rotating Selections, Maine | 12
Downeast Cider | Rotating Selections, Boston, Massachusetts, 12oz | 10
Seltzers | Rotating Varieties | 12-16oz | 13
READY TO DRINK COCKTAILS
On the Rocks | Knob Creek Old Fashioned – Served with Luxardo Cherries, 200ml bottle | 30
On the Rocks | Tres Generaciones Spicy Pineapple Margarita, served with lime, 200ml bottle | 30
Three Strong | Maine Mojito – Served with Lime, 12oz Can | 12
Three Strong | Hibiscus Lime Rum Punch – Served with Orange Wheel and Cherry, 12oz Can | 12
WINE BY THE BOTTLE
Feel free to order any selection from the Tiller Wine List
NON-ALCOHOLIC
BEER | Woodland Farms | 'Pointer' New England IPA Style, Non-Alcoholic, Maine | 14
WINE | Sparkling | Zilch, Brut or Rosé, California | 42
Töst | Sparkling Beverages, 200ml bottle | 12
To Place Your Order, Dial 4433 from your room.
When you have completed your meal, please dial 4433
and we would be happy to retrieve your in-room dining box.
We hope you enjoy your in-room dining experience and Cliff House Maine stay!
Native ingredients honor Maine’s unique heritage. By partnering with local farmers, fishermen, ranchers + distillers, Cliff House combines the region’s distinctive culture and tradition with culinary innovation.
GF - Gluten Free
CGF -Can be made Gluten Free
DF - Dairy Free
V - Vegetarian
We do not use peanuts or fry in peanut oil.
Consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.